At medium heat sautee onion/garlic with any kind of meat or tofu with granola
or peanut oil until half cook about 1-2 min. the juice will come out from meat.
take the meat out from the pan.
Boil down the juice with some vegetable you prefer i.e. green bean, red pepper, mushroom etc.
sautee with the juice until it gets thicker (another 1-2 min)
Add the sauce with the previous meat or tofu. Then cook everything together for another 2-3 min.
Serve on top of rice noodle, pasta or rice.
The quickest way to cook with Thai Princess sauce;
For the prawn,
clean it first and put in the shallow bowl. Boil water then pour on top of the prawn.
Soak the prawn for 1 minute with hot water. Take the prawn out from the bowl.
This way the prawn will never over cook and stay moist and crisp.
Repeat all the stir fry as above with the vegetable you like, add the curry sauce. Put the prepared prawn stir all together for another 1 minute. Then serving.
If you could add cirantro or Sweet Thai basil on top when serve. it will be more fragrant, and good presentation.
Suggest to cook with prawns, chicken, eggplant, red pepper, mushroom.
Suggest to cook with chicken, pork, tofu, onion, cauliflower, mushroom, sweet potato or yam, pumpkin
Suggest to cook with white fish ie. halibut, cod. Mussel is excellent with this one, pineapple, mushroom, red & green pepper.
Red curry with beef is matched well (similar to Rendaeng, Indonesian dish)
Suggest to cook with chicken, beef, or prawn. green bean, zuchini, eggplant
For eggplant, cut it lengthwise, bake for 10 min (at 350c) or until it soft.
Then add the szechuan Chili sauce with green onion on top.
Bake another 2 minutes, then serve with rice or noodle
Suggest to cook with white fish ie. halibut, cod, steamed carrot, mushroom, green onion
Suggest to cook with chicken, green bean, spinach.
Good as dipping sauce (steamed prawn, lettuce in vietnamese roll), for dressing canape with crackers.
Good for BBQ basting (pork, chicken), last 3-4 min before the meat almost done)
Suggest to cook with sliced cabbage threads, apple, pear, cucumber.
It can be used as salad dressing or dipping sauce (spring roll, crispy wonton) White fish, chicken or pork are excellent with it.
Suggest to cook with chicken
Suggest to cook with chicken, fish, mushroom, carrot, green bean, egg plants.
Suggest to cook with steamed spinach with chicken or tofu on top.
It can be used as salad dressing (with slice hard boiled eggs on top of greens) or satay dipping sauce.